New Continental Hotel, Millbay Road, Plymouth, PL1 3LD

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The Biggest Food & Drink Festival In The South West…

Flavour Fest…

From Watercress Festivals in Hampshire, to Onion Markets in Bern; food festivals seem to be everywhere these days. For foodie enthusiasts like us, we are more than delighted!

However, we don’t just want overpriced bowls of noodles; we want great food AND great experiences too. We want experiences that we can take away to our own kitchens, which will leave lasting legacies and incredible memories.

For us, Flavour Fest here in Plymouth is by far our favourite’s food festival. It’s not only because it is in our favourite city! The content that’s included in the THREE day event is truly spectacular.

The food revolution here in Plymouth has been prevalent for many years. In 1253 the town was granted the right to hold a market;  indeed Henry VI himself sealed the deal in 1440 by granting a ‘Royal Charter’ to the then Mayor of Plymouth and Commonality for ‘fairs, feasts & markets’.

 

Plymouth’s DNA…

Food and feasts have always been in the DNA of Plymouth’s cobbles, with amazing restaurants and sensational stalls, shops and specialities. It doesn’t matter if you are looking for specialist hand-made chocolate or award winning pasties.  Mitchelin star meals or sensational dishes. Plymouth has it all…in abundance!

Flavour Fest brings everything together. Like a beautiful bouquet of flowers; individually they shine but together they are breathtaking. That’s what Flavour Fest is, breathtaking.  It’s a three day event that celebrates food. It celebrates talent and it enables everyone to take in the aromas and tastes of some of the world’s most incredible offerings and flavours.

 

i love flavour fest strawberry

Friday 31st May – 2nd June…

Now in its 16th year it is known and respected as the biggest food and drink festival in the South West. It attracts more than 10,000 visitors to Plymouth, visitors who want to sample everything that Britain’s Ocean City and the region has to offer.

The locally baked artisan bread, regional cider, sweet treats and savoury delights – there really is something for everyone!

Plus there are always passionate famous faces; this year we welcome Nadia Hussain and Steve Carter-Bailey, and what’s really exciting is the popular Ready, Steady Cook Challenge in Back, with the beautiful and talented BBC Spotlight presenter Natalie Cornah.

Join Us…

So free up Friday 31st May – 2nd June for some delicious activities, sensation food and amazing experiences and join us, for what we guarantee to be one of the best weekends Plymouth has to offer.

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