Celebrate
The Ballroom, Athena and Executive, are all ground floor air-conditioned rooms with their own private bar facilities and dancing areas. From christening to engagements, school proms to graduation, wedding anniversaries to retirement parties our professional team will be on hand to assist leaving you to relax and make the most of every moment with with family and friends.
There are a range of buffets to choose from finger to fork and hot to cold. Special dietary requirements can be catered for;
£14.50 per person
Selection of sandwiches
Chicken goujons with a lemon herb mayonnaise
Potato wedges with a sour cream and chive dip
Breaded scampi with tartare sauce
Selection of individual baked quiches
Beef and potato pasties
Finger Buffet 2
£15.00 per person (6 from the following)
£17.00 per person (8 from the following)
Selection of sandwiches
Selection of open sandwiches
Goats cheese bruschetta
Houmous bruschetta with pesto
Chicken satay with peanut sauce
Blackened lemongrass salmon skewers
Potato wedges with a sour cream and chive dip
Breaded chicken goujons with a salsa or sour cream dip
Mini Yorkshire pudding stuffed with beef and horseradish
Smoked salmon blinis
Beef and potato pasties
Mini Caesar salad tarts
Mini sausage and mash with tomato relish
Crispy risotto balls (please choose from
seafood - pesto - mushroom - goats cheese)
Selection of individual baked quiches
Spring rolls - chicken - duck - vegetable
Sushi - tuna - salmon - vegetable
Feta and Olives
Cheddar Cheese and fresh pineapple squares
Hot Fork Buffet
£16.50 per person without dessert
£20.00 per person with dessert
Please select two mains and two desserts
from the following:
Braised beef and herb dumpling with herbed new potatoes
Moroccan spiced lamb and cous cous
Thai chicken curry and basmati rice
Cheddar glazed fish pie with buttered peas
Coq au vin with creamy mash
Lasagne with fresh pesto
Sausage and mustard mash with caramelised onion gravy
Charred vegetable and pesto penne with pine nuts (V)
Goats cheese and tomato risotto (V)
***
Bread and butter pudding with toffee sauce
Chocolate fudge cake with Devonshire cream
White chocolate and raspberry cheese cake
Summer berry pavlova
Mini vanilla creme brulee
Sticky toffee pudding
Fresh fruit salad
***
Coffee
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